Clin2
NCT07224113Possibly a fitRecruiting

Reducing ultra-processed foods in teens with IBD

IBDCrohn Disease (CD)Ulcerative Colitis (UC)Inflammatory Bowel Disease (IBD)Ultra Processed FoodNutrition AssessmentDGBI

Part of Digestive system clinical trials.

This study looks at whether a simple educational program can help teens with IBD eat less ultra-processed foods (like fast food and sugary snacks). Participants will learn about healthier food choices during their regular infusion visits.

Summary written for real people, not researchers, by Clin2.

Phase
N/A
Enrollment
120 people
Ages
10 years to 21 years
Study type
Observational

Who can take part

  • You have IBD (Crohn's, ulcerative colitis, or IBD-U) for at least 3 months.
  • You are between 10 and 21 years old (up to the day before your 22nd birthday).
  • You see a gastroenterologist at Connecticut Children's Medical Center.
  • Your IBD is in remission (no active symptoms) based on a doctor's assessment.
  • You get your IBD medication through an IV infusion at the Connecticut Children's Infusion Center.
  • You eat normally by mouth (no feeding tube, no special diets like keto or gluten-free).

View the official record on ClinicalTrials.gov

Quick eligibility check

Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.

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