Food limits in Crohn's and colitis
Part of Digestive system clinical trials.
This study looks at how diet affects people with Crohn's disease or ulcerative colitis who have moderate inflammation. It aims to understand if certain foods make symptoms worse or better.
Summary written for real people, not researchers, by Clin2.
Who can take part
- You have Crohn's disease or ulcerative colitis
- You have moderate inflammation (measured by a stool test called calprotectin between 200-600)
- You have not had major bowel surgery in the past
- You are not taking antibiotics currently or in the last month
- You are not pregnant
- You can understand spoken or written Swedish
- You do not have another serious health condition that would make participation difficult
Quick eligibility check
Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.
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