Clin2
NCT07530939Possibly a fitNot yet recruiting

How Food Fullness Relates to Calories You Eat

Healthy

This study looks at why some foods make you feel full on fewer calories than others. Researchers will measure how satisfied you feel after eating different foods to understand what makes certain meals more filling.

Summary written for real people, not researchers, by Clin2.

Phase
N/A
Enrollment
40 people
Ages
18 years to 44 years
Study type
Interventional

Who can take part

  • You are a man between 18 and 44 years old
  • Your BMI (a measure of weight relative to height) is between 18.5 and 28, which is considered healthy weight
  • You are in generally good health with no chronic illnesses like diabetes, heart disease, or stomach problems
  • You don't have food allergies or eating disorders
  • You have regular eating patterns and don't smoke or drink heavily
  • You're willing to eat different test foods during the study visits

View the official record on ClinicalTrials.gov

Quick eligibility check

Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.

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