Low-carb diet and cholesterol study

This study tests how your blood fat levels respond to changes in the types of nutrients you eat (carbohydrates, fats, and proteins). It may help researchers understand what dietary patterns best affect heart and metabolism-related blood measures.

This study looks at why a ketogenic diet can raise cholesterol. You'll follow a controlled keto diet for two weeks, and researchers will measure how your body processes fats.

This study compares a low-carbohydrate diet to a balanced diet to see how they affect weight, blood pressure, and certain risk markers in healthy adults. It may help you understand which diet is better for your overall health.

This study tests whether eating fewer carbohydrates and taking a special supplement can change how your body uses energy. It may help older adults in senior residences improve their metabolism.

This trial studies whether a very low-calorie, low-carb diet (VLCKD) can improve metabolic health in adults with metabolic syndrome, fatty liver, and type 2 diabetes. It may help lower blood sugar and improve related health markers if you fit their specific diabetes and liver/kidney criteria.

This study tests a very low-energy ketogenic diet (a special low-carb, low-calorie diet) in adults with type 1 diabetes and obesity who use an automated insulin pump. It aims to see if this diet helps with weight loss and blood sugar control.