Clin2
NCT07797725Possibly a fitNot yet recruiting

Dietary options for children with autism

Autism Spectrum Disorder

Part of Mental health clinical trials.

This study tests three special diets (low glycemic index, modified Atkins, and gluten-free/casein-free) as add-ons to usual care for children aged 3-8 with autism. The goal is to see if any of these diets can improve autism symptoms.

Summary written for real people, not researchers, by Clin2.

Phase
N/A
Enrollment
123 people
Ages
3 years to 8 years
Study type
Interventional

Who can take part

  • Your child is between 3 and 8 years old.
  • Your child has been diagnosed with autism spectrum disorder (ASD) by a doctor.
  • Your child is not currently in remission from ASD (meaning symptoms are still present).
  • Your child does not have certain metabolic disorders, diabetes, kidney stones, or epilepsy.
  • Your child does not have a chronic illness like heart, kidney, or liver disease.
  • Your child has not been on any of these special diets in the last 6 months.
  • Your child does not have food allergies to gluten or casein (milk protein), or celiac disease.
  • Your child does not have severe feeding problems or is not underweight or stunted.
  • Your child has not had changes in antipsychotic medication in the last month.
  • Your child does not have gastroesophageal reflux (GERD).

View the official record on ClinicalTrials.gov

Quick eligibility check

Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.

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