Clin2
NCT06239363Possibly a fitRecruiting

Dietary salicylates and preeclampsia study

Pregnancy DiseasePreeclampsiaDiet Habit

Part of Women’s health & pregnancy clinical trials.

This trial looks at how salicylates (compounds in foods like fruits and spices) affect preeclampsia, a pregnancy complication with high blood pressure. It compares healthy pregnant women to those with preeclampsia to understand if diet plays a role.

Summary written for real people, not researchers, by Clin2.

Phase
N/A
Enrollment
500 people
Ages
18 years to 45 years
Study type
Observational

Who can take part

  • You are between 18 and 45 years old.
  • You are pregnant with one baby (not twins or more).
  • You are either a healthy woman with no major past medical issues or have been diagnosed with preeclampsia.
  • You can fully understand and agree to participate in the study.

View the official record on ClinicalTrials.gov

Quick eligibility check

Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.

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