Salt intake and blood vessels after preeclampsia
Treatments studied
Part of Women’s health & pregnancy clinical trials.
This study tests how a high-salt diet affects blood vessel function in women who had preeclampsia compared to those who did not. It may help understand why preeclampsia increases heart risks later in life.
Summary written for real people, not researchers, by Clin2.
Who can take part
- Had preeclampsia during pregnancy, or had a normal pregnancy without preeclampsia
- Between 12 weeks and 5 years after giving birth
- Between 18 and 45 years old
- No high blood pressure or metabolic disease before pregnancy
- No history of gestational diabetes or high blood pressure during pregnancy without preeclampsia
- Not currently using tobacco, blood pressure medication, or cholesterol-lowering drugs
Quick eligibility check
Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.
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