Clin2
NCT06947252Possibly a fitEnrolling by invitation

Food allergy test for kids with eczema avoiding certain foods

Atopic DermatitisFood Allergies

Part of Genetic & congenital, Immune system & allergy, Skin clinical trials.

This trial tests if children with eczema who avoid certain foods actually have a food allergy. It uses a supervised oral food challenge to confirm.

Summary written for real people, not researchers, by Clin2.

Phase
N/A
Enrollment
200 people
Ages
Up to 6 years
Study type
Interventional

Who can take part

  • Your child is 6 years old or younger
  • Your child has been diagnosed with eczema (atopic dermatitis)
  • You are currently avoiding at least one of these foods: egg yolk, egg white, cow's milk, peanut, wheat, or soy
  • Your child does not have poorly controlled asthma or severe eczema
  • Your child has not received certain allergy treatments like allergy shots or oral immunotherapy

View the official record on ClinicalTrials.gov

Quick eligibility check

Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.

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