Fibers and probiotics for uric acid levels
Part of Hormones & metabolism clinical trials.
This study looks at how certain fibers and probiotics might affect uric acid levels in your body. You'll provide a stool sample, and it will be tested in a lab to see if these ingredients can help lower uric acid.
Summary written for real people, not researchers, by Clin2.
Who can take part
- You are between 18 and 80 years old.
- Your body mass index (BMI) is between 18.5 and 35.
- Your blood uric acid level is above 6 mg/dL (0.36 mmol/L).
- You are willing to avoid probiotic supplements and fermented foods until you provide a stool sample.
- You are willing to avoid medications that affect digestion or inflammation until you provide a stool sample.
- You do not have diabetes, inflammatory bowel disease, or certain other conditions.
Quick eligibility check
Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.
Similar studies
Other trials that look related to this one.
This study looks at whether high uric acid levels affect the bone around your teeth. If you are between 18 and 65, have at least 20 natural teeth, and are either healthy or have high uric acid and gum disease, this trial may be for you.
This trial tests a new medicine, IG3018, to lower high uric acid levels in people with or without chronic kidney disease. It aims to find the right dose and see if it's safe.
This study tests a new medicine, NNC4004-0002, for people who have high uric acid levels but no gout symptoms. The goal is to see if it is safe and how well it works in healthy adults aged 35 to 75.
This study looks at whether high uric acid levels are linked to liver scarring (fibrosis) in obese people. It may help find new ways to detect or treat liver problems early.
This study tests whether a probiotic food supplement can lower high uric acid levels, which often cause gout. It might help you if your uric acid is high but you haven't had a recent gout attack.
This study tests a new bacterial therapy that lowers urate (a waste product) in healthy people. Researchers want to see how it affects the small intestine and sugar-related markers, and why it might help conditions like gout.
Hear when a new Hyperuricemia trial opens
We’ll email you when one opens — at most once a week, no account needed, unsubscribe anytime.