Clin2
NCT07540091Possibly a fitNot yet recruiting

Oral Immunotherapy With Egg in Infants

Food Allergy in Infants

Part of Immune system & allergy clinical trials.

This trial tests a treatment where infants with egg allergies gradually eat small, increasing amounts of egg to build tolerance. The goal is to help their immune system stop reacting dangerously to egg.

Summary written for real people, not researchers, by Clin2.

Phase
N/A
Enrollment
40 people
Ages
1 year to 3 years
Study type
Observational

Who can take part

  • Your child has a confirmed egg allergy (positive blood test for egg sensitivity)
  • Your child has had a confirmed allergic reaction to egg when given a supervised test
  • Your child has a low threshold for egg reactions (reacts to very small amounts)
  • Your child does not have uncontrolled asthma
  • Your child is not currently taking biologics or immunosuppressive medications
  • Your child is not taking antihistamines regularly (may need to stop before the trial)

View the official record on ClinicalTrials.gov

Quick eligibility check

Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.

Similar studies

Other trials that look related to this one.

NCT05738798Enrolling by invitation
Oral allergy treatment for young kids with food allergies

This trial studies an oral immunotherapy approach, where children take tiny, controlled amounts of certain allergy-causing foods to build tolerance. It may help reduce allergic reactions, but only if kids meet safety and monitoring requirements.

Deventer, Overijssel
NCT05740163Recruiting
Oral treatment to help children with egg allergy

This trial tests an oral (by mouth) immune-based treatment to reduce egg allergy reactions in children ages 6 to 16. It may help some kids become more tolerant to egg, but it requires careful screening and follow-through.

Oulu
NCT07419243Recruiting· Phase 1/Phase 2
Tolerance in milk and egg allergy in children

This study watches how milk and egg allergies change naturally over time or after oral immunotherapy (OIT) in children. It helps researchers understand how the immune system adapts, aiming to improve treatment for food allergies.

Madrid, Madrid
NCT07040111Not yet recruiting
Egg ladder therapy for young children with egg allergy

This trial tests a step-by-step 'egg ladder' to safely introduce egg protein to children aged 1–5 years who have a confirmed egg allergy. The goal is to help them build tolerance and reduce the risk of allergic reactions.

Warsaw
NCT06533462Recruiting
Slow multi-food allergy treatment in young children

This trial tests a slow, multi-food oral immunotherapy (giving small amounts of several foods) in young children with food allergies. It aims to see if this treatment can help children safely eat more foods without allergic reactions.

Stockholm
NCT07764159Not yet recruiting
Multi-nut oral immunotherapy for children with peanut and tree nut allergies

This study tests a treatment that gradually exposes children to small amounts of peanut and certain tree nuts to reduce their allergy. It aims to help children safely tolerate multiple nuts at once.

Poznan, Greater Poland Voivodeship

Hear when a new Food Allergy in Infants trial opens

We’ll email you when one opens — at most once a week, no account needed, unsubscribe anytime.