Clin2
NCT06025292Possibly a fitRecruiting

Does eating lean pork help control blood sugar in prediabetes?

Hyperglycaemia (Non Diabetic)Prediabetes

Part of Hormones & metabolism clinical trials.

This study tests whether eating lean pork loin for a few days can improve how your body handles protein and blood sugar. If you have prediabetes, you may be able to join a short 4-day meal study at the University of Arkansas.

Summary written for real people, not researchers, by Clin2.

Phase
N/A
Enrollment
20 people
Ages
40 years to 65 years
Study type
Interventional

Who can take part

  • You are between 40 and 65 years old.
  • You have prediabetes (HbA1c 5.7–6.4% or fasting glucose 100–125 mg/dL).
  • Your body mass index (BMI) is between 25 and 40, or you have a certain body fat percentage.
  • You are willing to eat animal protein (like pork) and avoid alcohol, marijuana, and CBD for 4 study days.
  • You are not allergic to wheat or soy.
  • You are not taking certain medications like blood thinners, corticosteroids, or GLP-1 agonists unless stable.

View the official record on ClinicalTrials.gov

Quick eligibility check

Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.

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