Egg White Pudding for Low Protein in Kidney Dialysis
Part of Kidney & urinary, Women’s health & pregnancy clinical trials.
This trial tests whether eating a special high-protein egg white pudding every day for 12 weeks can help people on dialysis with low protein levels. It's for adults with chronic kidney disease who are on center-based hemodialysis and have a low blood protein level called albumin.
Summary written for real people, not researchers, by Clin2.
Who can take part
- You must be 18 or older and have chronic kidney disease (CKD).
- You are on in-center hemodialysis (dialysis at a clinic) for more than 3 months.
- Your albumin level (a protein in your blood) is low — less than 35 g/L. Your doctor can confirm this.
- You cannot be allergic to eggs or to any of the ingredients in the pudding.
- You must not have had a kidney transplant, be pregnant, have cancer, or be receiving chemotherapy.
- You must commit to not starting a new exercise program during the 12-week study.
Quick eligibility check
Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.
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