Understanding the immune system in FPIES
Part of Immune system & allergy clinical trials.
This study looks at how the immune system works in people with Food Protein-Induced Enterocolitis Syndrome (FPIES). It aims to learn more about this condition to improve future diagnosis and treatment.
Summary written for real people, not researchers, by Clin2.
Who can take part
- You must be between 1 and 60 years old.
- You need to have been diagnosed with or have strong signs of FPIES.
- Your last serious FPIES reaction must have happened between 6 months and 10 years ago (depending on your age).
- You must be willing to use birth control if you are of childbearing age.
- You must be able to speak and understand English.
Quick eligibility check
Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.
Similar studies
Other trials that look related to this one.
This study looks at a type of food allergy that is not caused by Immunoglobulin E (IgE), a protein involved in many allergic reactions. The goal is to better understand these non-IgE food allergies in children and how they affect them.
This study tests a new way to find out which foods (milk, soy, egg, or wheat) might be causing your EoE symptoms. If you qualify, you may get a clearer picture of what to avoid, which could help you feel better and avoid more invasive testing.
This study looks for the biological reasons behind food allergies by collecting a small amount of blood. It may help scientists better understand different types of food allergy and eventually improve diagnosis or treatments.
This study follows children (from birth to age 17) who have been diagnosed with acute food protein–induced enterocolitis syndrome (FPIES). Doctors want to better understand this condition after a suspected reaction to food, using either symptom-based diagnosis or a supervised food challenge when needed.
This trial tests a treatment called oral immunotherapy (OIT) for children with a food allergy known as FPIES. OIT involves giving small, increasing amounts of the problem food over time to help the child build tolerance and reduce severe reactions.
This study tests a special formula designed to reduce spitting up and be gentle on the stomach for babies with cow's milk protein allergy. It aims to see if the formula helps babies grow well and tolerate feeding without allergic symptoms.
Hear when a new Food Protein-Induced Enterocolitis Syndrome trial opens
We’ll email you when one opens — at most once a week, no account needed, unsubscribe anytime.