Testing for Non-Celiac Wheat Sensitivity in Celiac Disease Relatives
Part of Digestive system, Hormones & metabolism clinical trials.
This study investigates whether relatives of celiac disease patients who have digestive symptoms and other health concerns might have non-celiac wheat sensitivity or irritable bowel syndrome. Researchers will perform a small intestinal biopsy and dietary testing to understand the connection between wheat sensitivity and symptoms in this family group.
Summary written for real people, not researchers, by Clin2.
Who can take part
- You are a blood relative of someone diagnosed with celiac disease
- You are at least 18 years old
- You experience digestive symptoms like irritable bowel syndrome or functional dyspepsia, plus other body symptoms (such as headaches, joint pain, or skin issues)
- You are willing to eat wheat-containing foods during the study for diagnostic testing
- You have not been diagnosed with inflammatory bowel disease, wheat allergy, or other serious digestive conditions
- You are not pregnant or breastfeeding
Quick eligibility check
Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.
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