Resistant starch for better brain function
Part of Hormones & metabolism, Mental health clinical trials.
This study tests whether eating resistant starch, a type of dietary fiber, can help improve memory and thinking in people with early signs of cognitive decline and extra belly weight. If you qualify, you will receive the starch and be followed over time to see if it helps.
Summary written for real people, not researchers, by Clin2.
Who can take part
- You are 40 years or older
- You have some memory or thinking issues (score of 26 or less on a standard test)
- You have extra belly weight (waist over 90 cm for men, 80 cm for women) or a BMI of 28 or higher
- You are comfortable using a smartphone
- You do not have a dementia diagnosis or serious head injury, brain surgery, or other brain conditions
- You do not have a severe illness expected to limit life to less than 3 years
Quick eligibility check
Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.
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