Clin2
NCT07198789Possibly a fitRecruiting

Low-sugar carbs for better fat and sugar levels

Cardiovascular PreventionDiabetes PreventionInflammationNutrition

Part of Heart & circulation, Hormones & metabolism, Immune system & allergy clinical trials.

This study tests whether special carbohydrates that release sugar slowly (low glycemic index) can improve your blood fats (triglycerides) and other health markers better than regular whole grains. If you have moderately high triglycerides, this diet swap might help your metabolism and blood vessels.

Summary written for real people, not researchers, by Clin2.

Phase
N/A
Enrollment
40 people
Ages
18 years and older
Study type
Interventional

Who can take part

  • You are 18 years or older
  • Your triglyceride level is above 150 mg/dL (your doctor can check this)
  • You can follow the study instructions and give your consent
  • You do not have celiac disease or gluten allergy
  • Your body mass index (BMI) is 30 or below
  • If you take cholesterol or blood pressure medicine, the dose must have been the same for at least 3 months

View the official record on ClinicalTrials.gov

Quick eligibility check

Answer a few plain-language questions, based on this study's own requirements, to get a preliminary sense of fit.

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