Dietary study for liver health in young adults

This trial tests whether eating a plant-based diet can improve liver health and reduce exposure to harmful chemicals in people with fatty liver disease. If you qualify, you may be asked to follow a plant-based diet and have your liver health monitored over time.

This study tests whether eating fewer foods that contain advanced glycation end-products (AGEs), which are compounds formed when food is cooked at high temperatures, can improve liver function in adults with fatty liver disease. If you are generally healthy, not taking medications, and have a sedentary lifestyle, this diet change might help your liver.

This study tests whether adding a liver stiffness measurement to a lifestyle program helps people with MASLD (a type of fatty liver disease) improve their liver health. It is designed for people who have fatty liver and at least one sign of metabolic syndrome, like high blood pressure or diabetes.

This study tests whether a specific diet and behavior program can help people with overweight improve their health. You will be asked to follow a specific eating plan and eat certain foods provided by the researchers.

This study tests whether following the DASH diet—a heart-healthy eating plan low in salt and rich in fruits, vegetables, and whole grains—improves liver health and metabolic markers in teenagers who have a condition called MASLD (metabolic dysfunction-associated steatotic liver disease), where fat builds up in the liver. If you are overweight and have been diagnosed with fatty liver, this diet might help reduce liver fat and improve your overall health.

This study tests whether changing when you eat (for example, shortening your daily eating window) can help improve liver health in people with fatty liver disease. If you qualify, you would receive guidance on meal timing and may help researchers learn if this approach reduces liver fat and improves overall health.