Clinical trials
Diet, Food and Nutrition clinical trials
Below are recruiting diet, food and nutrition clinical trials, each written for real people, not researchers. We’re tracking 53 recruiting studies, each written for real people, not researchers, below.
Recruiting studies
- NCT06828445RecruitingPhase 1
Increasing affordable fruits and vegetables for families
This study tests a program that helps families with food insecurity get more affordable fruits and vegetables delivered to their homes. If you are a caregiver with a young child and receive SNAP benefits, you may be able to join.
Columbia, South CarolinaAges 2–10 - NCT06574178Recruiting
Testing if a healthy diet reduces inflammation in psoriasis
This study uses a full-body PET scan to see if switching to a balanced, nutritious diet can lower inflammation throughout the body and in the skin for people with psoriasis. It may help if you are overweight and have a poor diet.
Sacramento, CaliforniaAges 18 years+ - NCT06401694Enrolling by invitation
Enhanced home meal program for older adults' health
This trial is testing a new, enhanced home-delivered meal program for older adults. It aims to see if these meals improve health and well-being for people who are already eligible for Meals on Wheels and are at nutritional risk.
Storrs, ConnecticutAges 60 years+ - NCT05962372Recruiting
Culturally tailored diet program for adults in Puerto Rico
This study tests a diet program designed to fit Puerto Rico culture and daily life. It may help adults with weight or blood sugar or blood fat concerns improve their health through regular check-ins.
San JuanAges 30–65 - NCT05439226Recruiting
Diet plan targeting liver fat for type 2 diabetes
This study tests whether a Chinese medical nutrition therapy diet can reduce liver fat and help manage type 2 diabetes in people who also have fatty liver. You may be asked to follow a specific eating plan and keep your diabetes care stable during the study.
Yichang, HubeiAges 18–75 - NCT07792564Recruiting
Healthy eating program for Food Rx participants
This study tests a program that teaches healthy cooking and nutrition to people who get free produce from Food Rx. It aims to see if the program helps improve diet quality.
Los Angeles, CaliforniaAges 18 years+ - NCT06055894Recruiting
Plant-based diet and supplements for smoldering myeloma or MGUS
This study tests whether a plant-based diet and certain supplements can help people with smoldering multiple myeloma (SMM) or monoclonal gammopathy of undetermined significance (MGUS). Participants will learn to cook plant-based recipes and track their meals using a phone app.
Basking Ridge, New JerseyAges 18 years+ - NCT06582615Recruiting
MIND diet for better brain health during breast cancer treatment
This study tests whether a special diet (called the MIND diet) can help with thinking and memory in women being treated for triple negative breast cancer. Participants will receive nutrition coaching and support to see if it improves brain function.
New Haven, ConnecticutAges 40–65 - NCT07175701Recruiting
Reducing ultra-processed foods and tracking blood sugar
This study tests whether reducing ultra-processed foods (like packaged snacks and sugary drinks) can help young adults maintain healthier blood sugar levels. You will wear a small sensor to track your glucose continuously for up to 2 weeks and receive guidance on cutting back on these foods.
Seoul, SeoulAges 20–39 - NCT06842433Recruiting
Personalized nutrition study for weight and health
This study tests a personalized nutrition program based on your unique data. It aims to help improve health and weight through tailored diet advice.
WageningenAges 40–70 - NCT07597980Recruiting
Exercise and diet program to strengthen muscles in older adults
This study tests whether a lifestyle program combining exercise and nutrition can help adults over 50 improve their muscle strength and function. You'll work with researchers to see if this approach helps with mobility and overall health.
Baton Rouge, LouisianaAges 50 years+ - NCT07221045Recruiting
Food as medicine for food-insecure families in rural North Carolina
This study tests whether providing fresh produce boxes and nutrition classes helps families in rural North Carolina who struggle with food access. If you are a parent or caregiver of an 8–14-year-old and live in a participating county, you may qualify.
Raleigh, North CarolinaAges 8–64 - NCT06382298Recruiting
Cottonseed oil vs. similar oil for heart health
This study compares the effects of cottonseed oil versus a similar oil on heart health. It is for people with high cholesterol or who are overweight and want to see if changing cooking oils can improve their cholesterol levels.
Athens, GeorgiaAges 25–75 - NCT06951932Recruiting
Do fatty acids help early memory loss?
This study tests whether a special oil (medium-chain fatty acids) can help people who were recently diagnosed with mild cognitive impairment. If you join, you'll take the oil and be checked to see if it slows down memory decline.
Alessandria, PiedmontAges 18–85 - NCT06482515RecruitingPhase 2
Meal timing for fatigue after blood cancer treatment
This study tests whether timing your meals in a certain way can help reduce fatigue in people who have finished treatment for a blood cancer. If you're still struggling with tiredness, this may offer a practical, non-drug approach to feel better.
Baltimore, MarylandAges 18 years+ - NCT06857929Recruiting
Nutrition study for metabolic syndrome
This study tests whether a personalized nutrition plan can improve health and lower the risk of chronic diseases like diabetes and heart disease in middle-aged adults with metabolic syndrome.
Madrid, MadridAges 30–50 - NCT07420023Recruiting
Nutrition study for weight management and fullness
This study tests a special food product and meal plan to help people feel fuller longer and control appetite. It may help you understand how certain foods affect your body and weight.
CorkAges 18–45 - NCT07426003Recruiting
Healthy volunteer nutrition study with a special drink
This study looks at how healthy adults digest a special nutritional drink. Researchers want to understand normal digestion to help improve care for people with feeding tubes.
Philadelphia, PennsylvaniaAges 18–70 - NCT06695780Recruiting
Food habits and health in older adults
This study looks at the eating habits and overall health of older adults who live at home. You will do things like answer questions, take some samples (like blood) yourself, and use a video call — all from home.
Meylan, IsereAges 55–75 - NCT07487428Recruiting
Diet study for early-stage CLL
This study tests whether a whole-food plant-based diet for 4 weeks can affect immune function and metabolism in people with early-stage CLL who have not yet had treatment.
München, BavariaAges 18 years+ - NCT06224153Recruiting
Tracking Protein Intake in Advanced Kidney Disease
This study compares two ways to track how much protein you eat using a mobile app or website. It is for people with advanced chronic kidney disease who are already in a nutrition program and want to follow a low-protein diet.
Marseille, FranceAges 18 years+ - NCT07624500Recruiting
How Different Foods Affect Your Metabolism and Blood Sugar
This study tests how specific foods impact your body's ability to manage blood sugar and fat levels. You'll eat meals provided by the research team for about 12 weeks to help researchers understand which foods work best for people with high triglycerides (a type of blood fat) and insulin resistance (difficulty managing blood sugar).
Chicago, IllinoisAges 40–70 - NCT07268508Recruiting
Study of a gut-healthy diet after weight-loss surgery
This study tests how a special diet after weight-loss surgery affects gut bacteria, eating habits, and sense of taste and smell. Researchers want to see if this diet can improve long-term results.
LyonAges 25–65 - NCT06621394Recruiting
Mediterranean diet and mindful eating for depression and obesity
This study tests if a Mediterranean diet combined with mindful eating can help reduce depression severity in people who have both obesity and major depressive disorder. You would follow a special eating plan and learn mindfulness techniques to see if they improve your mood.
StuttgartAges 18 years+
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Common questions
- Are there clinical trials for diet, food and nutrition?
- Yes. Clin2 currently lists 53 recruiting diet, food and nutrition studies from the U.S. registry, each rewritten for real people, not researchers, so you can see what it’s testing and who it’s for.
- How do I know if I qualify for a diet, food and nutrition trial?
- Each study lists its eligibility criteria — rules about age, diagnosis, and prior treatments. On every Clin2 trial page we explain these in words written for real people and offer a short, optional pre-screen for a fit read. The study team makes the final decision.
- Does it cost anything to join a diet, food and nutrition trial?
- Using Clin2 is always free. Many trials cover the cost of the study treatment and related visits; some reimburse travel. The study team explains exactly what’s covered before you decide.
Related conditions
Clin2 helps you find and understand clinical trials and does not provide medical advice. Study data comes from ClinicalTrials.gov. Talk with your doctor about whether a specific trial is right for you.